The latest batch of Tepache I have made without yeast added in. I prefer this batch.
There is enough natural yeast on the exterior of the pineapple rind. I did wash the pineapple, but I didn't SCRUB it. Just a good bath with clean fresh water.
The rind went into my jar with water and sugar. That's it. And you can see the bubbles it's producing. It's a very lovely and refreshing pineapple soda.
~ a little bird
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